Italia Roast – Drip Coffee Bag
| Flavour Notes |
Dark Roast |
|---|
|
Weight
|
100g |
|---|---|
|
Contains
|
10g x 10 Drip Coffee Bags |
|
Altitude
|
900-1500 msl |
|
Region
|
Bababudan |
|
Roast Level
|
Dark |
|
Process
|
Washed Arabica -100% |
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Commanding and full-bodied, Italia Roast is built around strength and depth. Its pronounced body outweighs acidity, creating a bold, grounded profile with restrained brightness. Sweetness sits subtly beneath layers of roasted intensity and dark cocoa-like undertones. The finish is decisive and firm rather than lingering delicately. Inspired by classic European boldness and executed with Indian roasting precision, it delivers power with refined structure.
Flavor Chracterstics
Flavour Characteristics
About the Region / Farm
Freshly Roasted. Made to Order.
At Red Sirocco, coffee is never pulled off a shelf. Every order is roasted only after it is placed, allowing us to deliver peak freshness and flavour in every cup. This made-to-order approach means dispatch typically takes up to 7 days, ensuring the coffee reaches you at its best — not weeks after roasting.
We also offer customisation across our range, tailoring roast profiles and flavour preferences based on individual requirements. While each coffee has its own origin character, our process allows flexibility across products to create a cup that truly suits your palate or café style.
This commitment to freshness, precision, and customisation is what defines the Red Sirocco experience — coffee crafted with intent, not convenience.
How To Brew drip Coffee
01
Tear
Tear filter at top along perforation.
02
Stretch
Stretch both hangers and fix on the mug.
03
Swelling
Pour hot water on the coffee grounds.
04
Remove
Remove filter, then enjoy a cup of fresh-brewed coffee.
How To Brew Drip Coffee
01
Tear
Tear filter at top along perforation.
02
Stretch
Stretch both hangers and fix on the mug.
03
Swelling
Pour hot water on the coffee grounds.
04
Remove
Remove filter, then enjoy a cup of fresh-brewed coffee.





